- What's better than a coffee shop that uses locally roasted, premium coffee beans? One that also serves homemade Italian ices! The cheery Cup on Norman, which opened a month ago in Greenpoint, serves orange, lemon and strawberry ices alongside a selection of coffee drinks made from Brooklyn's Kitten Coffee beans. And if you're especially lucky, you'll visit on a day when the blueberry butter cake (baked by the owner's mother) is in stock. (Cup on Norman, Norman St. between Lorimer & Manhattan Ave., Brooklyn, cuponnorman@gmail.com.)
- Chef Yoshie Shirakawa of Dessert Cafe Luxee was a finalist for the 2009 Golden Scoop Award -Almond Board of California Best Dessert Menu. Now you can learn to make green tea chiffon cake and choux a la creme just like her! She'll be teaching two French pastry classes at the cafe on July 12 and 26 - you can take the dessert home when you're finished with the lesson. For reservations, please call (212) 375-1796. (Dessert Cafe Luxee: 6 Clinton St.)
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2 comments:
Luxee is awesome! FYI Yoshie is a woman ^_^
thanks! I will correct.
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